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- Includes 120 minutes of all-you-can-drink! Naniwaya's specialty ★ Standard course 4500 yen → 4000 yen
Includes 120 minutes of all-you-can-drink! Naniwaya's specialty ★ Standard course 4500 yen → 4000 yen
By using a coupon4000 yen(Tax included)
- 8items
- 2persons-
- All-you-can-drink available
An enchanting restaurant filled with the amazing atmosphere of Osaka♪ We also offer courses with all-you-can-drink options! We can also accommodate company parties and parties with a fixed budget, so feel free to come♪ The portions are quite generous and will fill you up.Satisfied without a second meeting!
Course menu
[Sashimi] Seared local chicken
[Salad] Shirasu Choregi Salad
[Small dish] Directly delivered from Koreatown Osaka Tsuruhashi! Tsuruhashi Kimchi Assortment
[Specialty] Naniwaya's "Doteyaki"
[One dish] Egg hashimaki
[One dish] This is delicious!! Shrimp bread
[Rice] Fried noodles with oil residue sauce
[Dessert] Vanilla ice cream
※ The content is an example.Please note that some changes may be made.
All-you-can-drink menu
・Clear Asahi large mug/Asahi Super Dry medium mug
・ ■ Highball ■
・Black Nikka Freezing Highball/Black Nikka Highball/Black Nikka Big Highball/Coke Highball/Ginger Highball/Jack Daniel's
・■Chuhai -Taruhai Club- ■
・Lemon/Grapefruit/Calpis/Peach/Vice/Kyoho grapes/Black tea/Tangerine/Apple/Gari/Pickled ginger highball/Osaka specialty mixed juice
・■Umeshu■ On the rocks, with water, with soda, with green tea
・Rich plum wine/Brown sugar rich plum wine
· Cocktail ■
・Gin and tonic/Cassis and soda/Cassis and orange/Blue Hawaii/Peach soda/Peach oolong
・ ■ Sake ■
・1 cup of cold sake
・■Shochu■ On the rocks, with water, with soda, with green tea
・[Potato] Kurokirishima [Potato] Kinkuro [Barley] Nikaido [Barley] Ichibansada
・■Non-alcoholic■
· Dry zero
· ■ ■ soft drinks ■
・Cola/Ginger ale/Orange juice/Calpis/Oolong tea
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until midnight the next day of arrival
Coupons that can be used with this course
2024/11/20 update
